Region: Rapel Valley, Chile.
Grape: 53% Carmenère, 47% Shiraz.
Nose: Delicate aromas of raspberries and red wild berries. Touches of sweet citrus and nectarine.
Palate:A fresh palate with vivid acidity, light body with a very pleasant finish.
Serving Suggestion: Perfect for fresh vegetable salads, sea food and appetizers. Serve well chilled from 6 to 8° C (42°F to 46°F).