Region: Penedes, Spain.
Grape: 50% Macabeo, 35% Parellada, 15% Xarel-lo.
Nose: A clean citrus on the nose backed by soft fruit aromas of peach and melon.
Palate: This fine cuvee is fairly crisp, reach in flavours, well balanced with a pleasant after taste.
Serving Suggestion: To be enjoyed on a special occasion.